Top Best French Restaurants in Hillend

"Restaurant Martin Wishart, Edinburgh|Courtesy of Restaurant Martin Wishart. Edinburgh local Martin Wishart trained under great French masters such as the Roux brothers in his youth. Returning to his home city from France, he was seen as something of a young Turk when he set up a restaurant in the run-down port of Leith in 1999."

"Restaurant: Martin Wishart address: 54 The Shore, Leith, Edinburgh EH6 6RA, Scotland. Restaurant Martin Wishart +44(0)131 553 3557. Email info@martin-wishart.co.uk"

"This Leith restaurant retains its one star, with the guide commenting on how it has become an Edinburgh institution. Photo: Restaurant Martin Wishart"

"What: Experimental chef Paul Kitching offers a choice of two starters, soup, two mains, cheese and two desserts – hence the 21212 moniker. The restrictive formula doesn’t mean there’s any limit to the chef’s ambition in the kitchen, however – or sense of humour. ‘Kidnapped in Scotland’ is a starter plate of the chef’s favourites while the soup might be ‘Rainy Allotment’ flavour."

"Set in a beautiful Georgian townhouse in Edinburgh’s Royal Terrace, 21212 is an award-winning restaurant with four beautifully appointed large bedrooms, each with a dedicated lounge area. Guests are able to relax here with pre-dinner drinks before taking their seat in the dining room. with a new menu each week, the two course unch start at just £28 on weekdays."

"Opened last year by husband-wife duo Roberta Hall-McCarron (formerly Castle Terrace and The Kitchin) and Shaun McCarron, The Little Chartroom is a lovely neighbourhood restaurant located in the up-and-coming area of Leith. Interiors are cosy, food is creative and flavoursome, and it’s perfectly located for Fringe events at the top of Edinburgh’s Leith Walk. Heading to Edinburgh for the weekend?"

"The Little Chartroom is redefining fine dining|© The Little Chartroom. A firm favourite of restaurateur Jérôme Henry, chef-proprietor of Le Roi Fou, The Little Chartroom has been garnering rave reviews since opening in 2018. The navy-and-cream colour scheme creates a cool, calm ambience, with the maritime feel further enhanced by nautical maps hung on the walls."

"La Garrigue – Creme Brûlée flavored with lavender|© Caitriana Nicholson/Flickr. With rustic, country cooking inspired by owner Jean Michel Gauffre’s home of the Languedoc region in Southern France, this charming restaurant claims the title of celebrity chef Gordon Ramsay’s favorite French bistro and offers views through the windows of Calton Hill."

"A post shared by La Garrigue (@la_garrigue) on Jun 24, 2018 at 11:43am PDT. La Garrigue is located near the famous Royal Mile and a short walk from Waverley Station. The cuisine here is inspired by southern France’s rural Languedoc region."

"La Garrigue – Creme Brûlée flavored with lavender|© Caitriana Nicholson/Flickr. No one does ‘romantic’ better than the French. Take a leaf out of those with the language of love and make way for La Garrigue, a personable little bistro."

"A post shared by Adam chorizo (@adamsfoodedinburgh) on Oct 6, 2016 at 1:24pm PDT. This French restaurant in Edinburgh serves no fuss, simple food. Whether you order from the a la carte menu or one of the set menus, you will definitely get a good selection of food."

"Editor's Note: Photo taken from the establishment's official social account. Our gift vouchers can be purchased in store and online - the perfect present for food and drink lovers. Find out more here: http://ow.ly/ulPF305Ao8P"

"It was established during the seventeenth century and was the main parish church in Edinburgh from 1648 until 1952. It was named “Tron Church” because the temple was located beside a weighing beam (tron in Scots), which was normally used in the town's marketplaces, one of which was on the Royal Mile. In 1824 a great fire destroyed the bell tower, but it was reconstructed so well that visitors will hardly notice that it was built two hundred years later."

"130 High St, Edinburgh EH1 1QS or Unit 3 Omni Centre, Edinburgh EH1 3AA (there are four more Frankie and Benny’s in Edinburgh). Frankie and Benny’s do a bottomless breakfast from Friday to Sunday. “Enjoy free refills on your favourite breakfast dish when you visit us before noon."

"Gaia is one of those small family friendly places where what really matters is the quality of the product. What you will find in this restaurant are a variety of pasta dishes, homemade soups and excellent sandwiches. Although it's not in the center, if you fancy well-made Italian food, it's worth the walk."

"This Sicilian delicatessen is also a great cafe and it has a warm, family friendly atmosphere. You'll find a wide array of tempting homemade breads, soups, salads and pasta dishes. They also make a mean cup of coffee."