Top Best Seafood Restaurants in Inchcolm

"Divided into a bar area and a restaurant area, both parts of this venue have a wholly nautical look with dark wood fixtures and fittings, maritime artefacts and other seagoing decorative touches. Its proximity to Leith Docks adds yet more saltiness. You can come here for breakfast from 9am, the lunch menu kicks in at noon, dinner from 5pm."

"You can’t have a roundup of Leith’s best meals without the inclusion of seafood. If you’re a fan of seafood, The Ship on The Shore is sure to please. Sharing the seafood platter one sunny afternoon was one of our favourite dining experiences in Edinburgh (and one we’re looking forward to repeating soon)."

"One of the most famous fish and chip shops in Edinburgh, it's no surprise that orders have been flooding in for The Fishmarket. From your classic battered sausage to slightly fancier seafood, the site has been hard at work keeping up with locals' cravings. But what dish took the top spot do you ask?"

"A post shared by Edinburgh Food Porn & Reviews (@plateexpectations) on Jul 7, 2017 at 3:45am PDT. Part of a chain of three restaurants dotted across Edinburgh, Maki and Ramen offers soothing bowls of broth with braised bean curd (or try the ‘Hell Ramen’ if you dare!) and then plenty of fresh sushi to have on the side or as an additional course. This is probably the best sushi restaurant on this list for vegetarians, too, thanks to its thoughtful and delectable vegetarian set dishes."

"Scotland is not especially renowned for its culinary highlights. However, if you are staying in Edinburgh, you will be blessed with a very rich food scene extending much further than Haggis and fish and chips. As every major city, Edinburgh has a very broad and multicultural food scene."

"If you needed a reminder that you’re not far from the sea in Edinburgh, The Mussel and Steak Bar will serve it to you. This feels like a seafront restaurant, and though it might appear to be no-frills, the food here is incredible. If you like seafood, a bowl of rope-grown Scottish mussels with a glass of crisp, cold white wine is just about perfection."

"Summer is great for outdoor ventures and the Mussel and Steak bar is great for that outdoor chill vibe with your BFF. The menu itself also has a wide selection of great steaks, and this family run establishment means there is a personal touch and great memories to be made here."

"Purslane eschews the stuffiness often associated with fine dining|Courtesy of Purslane Restaurant. Situated in a bijou basement in ever-fashionable Stockbridge, Purslane is that apparent oxymoron: a casual fine-dining restaurant. But Purslane, headed up by chef-patron Paul Gunning has successfully pulled it off, serving up ambitious modern cuisine without the stuffy formality often associated with fine dining."

"Calton Hill provides a panoramic view of the city, with Princes Street, the castle, and the Old Town silhouetted against Arthur's Seat. To the east and north you can see the Firth of Forth and the docks at Leith. At the foot of the hill stands the 13th-century Royal High School, where Sir Walter Scott was once a pupil."

"As early as 1816, the Highland Society of Scotland called for the construction of a national monument to commemorate the fallen in the Napoleonic wars. In January 1822, a proposal was put forward to ‘erect a facsimile of the Parthenon’."

"A day tour of Loch Lomond and Stirling Castle, as well as other highlights including the Trossachs and the Kelpies A full day tour that includes Loch Ness, Glencoe and Whisky tasting. A long day, but a good way to see a lot."

"The Helix, a country park on the edges of Falkirk with cycle and walking paths, play areas, and a wetland, is home to sculptor Andy Scott's…"

"What: This barbecue spot is a great shout for those looking for a hearty breakfast. Go big with the steak and eggs or the sausage, cheese and egg bap, while fans of US-style breakfasts can try the homemade waffles. Stacks of waffles here come topped with the savoury likes of buttermilk chicken and Canadian bacon, while sweet-toothed diners can instead choose a sweet waffle crowned with vanilla ice cream and lashings of Nutella."

"The Water of Leith is a great bistro style cafe which has gained a huge local following and become one of the most popular eateries in the Cannonmills area. The cafe has a relaxed and extremely welcoming ambiance and the French style food is both delectable and reasonably priced. Great Cullen Skink sits happily alongside French classics such as Croque Madame and the specials board is always brimming with tempting treats."

"You can’t spend a weekend in Edinburgh and miss out on its prettiest attraction, that of Dean Village. Picturesque and hidden away, Dean Village is well worth a visit on any trip to Edinburgh, even a short one!. First constructed to house mill workers, by the 20th-century, most of the mills of Edinburgh had closed down. Today the village is a quiet slice of the city and a perfect escape from the hustle and bustle of busy city life."

"Beautiful Dean Village After lunch, spend the afternoon at Dean Village. Dean Village is a small, residential area in Edinburgh. It’s quiet, it’s beautiful, and it’s off the beaten path."

"Find this picturesque view at the bottom of Hawthornbank Lane if you don’t mind climbing down to the edge of the river!"

"Craigmillar Castle is one of Scotland’s most beautiful and well-preserved castles, and a must-visit. The castle has existed since the 15th century and was inhabited by royals including Mary Queen of Scots. At the entrance to the castle, a pair of yew trees stand in the same place they have been for centuries, having once supplied wood for weapons."

"Craigmillar Castle: Often referred to as ‘Edinburgh’s other castle,’ Craigmillar is one of the best castles the Scottish capital has to offer. The well preserved medieval ruins are situated just a half hour by bus from the city centre, and so the castle is incredibly easy to reach!"